TAKU
Tsukemen and mazesoba, coming to Polk Street.
OPENING
JANUARY – FEBRUARY 2027
WHAT WE MAKE
Tsukemen
JAPANESE DIPPING NOODLES
Thick noodles served on the side with a rich, concentrated broth. Pick up a few strands, dip, and slurp.
Mazesoba
BROTHLESS MIXED NOODLES
No soup, all flavor. Noodles, sauce, and toppings arrive together. Mix everything well before the first bite.
ALSO
Curry · Onigiri · Matcha
ABOUT
Hi, we’re TAKU.
We’re a small noodle shop on Polk Street for tsukemen and mazesoba. TAKU is the first restaurant from founder Takuma, who came from Japan and made San Francisco home.
Let’s noodle.
Be first in line.
Leave your email and we’ll tell you the day our doors open. Nothing else.
We’re hiring our opening team.
Kitchen and front of house.